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Please note that our Buffet Dinners require a minimum of 30 people dining.
Sample Buffet Menu 1
$40.00 per person
Soup
Tuscan Spiced Pumpkin Soup
Freshly Baked Bread Selection
Cold Deli Meat
Chef’s Selection of Fine Deli Meat with Condiments
Salads
Tossed Mixed Garden Salad
Kumara & Orange Fillet Salad
Nicoise Salad
Pasta Salad with Ham & Melon
Tabouleh with Cherry Tomato & Grape
Hot Selection
Traditional Northern Indian Butter Curry Chicken with Peas
Carved Roasted Rib Eye of Beef with Sautéed Onion,
Capsicum & Mushrooms
Grilled Fish of the day with Basil Pesto Crust & Lemon Grass
Steamed Fragrant Rice
Gourmet Baby Potatoes
Sautéed Medley of Vegetables
Desserts
Chocolate Cheese Cake
Apple Strudel
Profiterole Tower with Chocolate Sauce
Fresh fruit Salad
Pavlova with Cream & Fruit
Sample Buffet Menu 2
$45.00 per person
Soup
Cream of Tomato Soup with Assorted Bread Basket
Cold Seafood
Pacific Oysters & Green Lipped Mussels on Ice with Lemon Wedges
Cold Deli Meat
Selection of Gourmet Deli Meats with Condiments & Pickles
Salads
Chicken Caesar Salad
Greek Salad (Tomato, Cucumber, Red Onion, Olives & Feta Cheese)
Mesclun Salad with Grapes
Cucumber, Pineapple & Red Onion tossed with Lemon Juice & Chillies
Potato & Ham Salad
Marinated Mushroom Salad with Balsamic Vinaigrette
Hot Selection
Panfried Fish of the Day with Red Curry & Pineapple
Beef Rendang braised with a Selection of Spices & Roasted Coconut
Carved Roast Chicken with Sage Stuffing & Mushroom Jus
Sautéed Medley of Vegetables
Steamed Gourmet Potatoes with Herb Butter
Carvery
Roast Pork with Apple Sauce & Gravy
Dessert
Banana Chiffon Pie
Old Fashioned Bread & Butter Pudding
Peach Trifle
Chocolate Gateau
Assorted French Pastries
Sample Buffet Menu 3
$50.00 per person
To Start
Continental Deli meat with assorted condiments
A selection of breads
Cold from the Pacific
Pacific oysters on ice & rock salt
Green lipped mussels with wasabi mayonnaise
Salads
Greek olive, feta & tomato salad
German potato salad
NZ mesclun salad
Chinese BBQ pork & noodle salad
Thai seafood salad
Turkey caesar salad
Mains
Indian Punjabi chicken curry
Hungarian pork goulash with paprika & vegetables
Thai red curry fish
Chinese beef, black been & vegetable stir fry
Carvery
NZ honey glazed ham & apple sauce
Vegetables
New season minted baby potatoes
Steamed fragrant rice
Medley of seasonal vegetables
Dessert
Steam pudding with anglaise sauce
Kiwi pavlova & festive berries
Chocolate log cake
Lemon meringue pie
Fresh fruit salad
Sherry & peaches trifle |